It appears that many of us have been enjoying Jaffa Cakes the wrong way up all along. Jaffa Cakes have been a popular treat for those with a sweet tooth, offering a delightful combination of zingy orange center and chocolatey layer.
The age-old debate of whether Jaffa Cakes are cakes or biscuits has taken a back seat to a new revelation. Despite its cake-like texture and name, Jaffa Cakes are often enjoyed like biscuits, particularly when dunked in tea.
In a surprising twist, the makers of Jaffa Cakes, McVitie and Price, have disclosed that what was thought to be the top of a Jaffa Cake is actually the bottom. This revelation has left many astonished, with social media buzzing over the news.
The revelation came to light when a man named David inquired about the correct orientation of a Jaffa Cake, prompting the company to confirm that the chocolate side is the bottom. This revelation sent shockwaves through the Jaffa Cake community, with many expressing their disbelief and amusement online.
While some were taken aback by this revelation, others took a more laid-back approach, emphasizing that the most important thing is to enjoy the delicious treats regardless of how they are eaten.
This intriguing discovery was first shared in October 2020.